An Evening with French Chef
Jacques Pépin

February 1, 2013 • 7:30 p.m.

Shea Center for Performing Arts
William Paterson University • Wayne, New Jersey

Tickets:
William Paterson Alumni, Faculty and Staff – $20

CLICK HERE TO ORDER

Before Top Chef and the Food Network, there was Julia and Jacques, a show
featuring two internationally recognized gourmet chefs—Julia Child and Jacques Pépin.

Join us as French chef Jacques Pépin—author, television personality and seminal dignitary
of the culinary arts—discusses his illustrious career, demonstrates techniques, and
provides new recipes that are sure to satisfy your palate!

“Jacques Pépin is The Master. The undisputed authority on…well, just about
everything relating to food.” —Anthony Bourdain

Parking: 
Limited parking is available in Lot 3. Please allow ample time for parking.

For directions and map click here.