An Evening with Jacques Pépin
February 1, 2013 • 7:30 to 9:30 p.m.
Shea Center for Performing Arts
William Paterson University • Wayne, NJ
General Public: $25
WP alumni, faculty, and staff: $20
WP students with valid ID on evening of performance: free of charge
(subject to availability)
An Evening with French Chef Jacques Pépin
Before Top Chef and the Food Network, there was Julia and Jacques, a show featuring
two internationally recognized gourmet chefs—Julia Child and Jacques Pépin.
Join us as French chef Jacques Pépin—author, television personality and seminal dignitary
of the culinary arts—discusses his illustrious career, demonstrates techniques, and
provides new recipes that are sure to satisfy your palate!
“Jacques Pépin is The Master. The undisputed authority on…well, just about everything
relating to food.” —Anthony Bourdain
Limited parking is available in Lot 3. Please allow ample time for parking.
Directions and map are accessible at: